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Strawberry Cinnamon Honey Butter Board, a perfect blend of sweet and savory for an unforgettable brunch experience.
Dive into the world of vibrant flavors and delightful textures with our Strawberry Cinnamon Honey Butter Board! This recipe is a feast for both the eyes and the palate, elevating your dining experience with its sophisticated and creative flair.Perfect for those who relish the art of creating beautiful, edible masterpieces, this recipe is not just a treat for the palate but also a feast for the eyes
This Recipe Is Ideal for
This recipe is a must-try for anyone who loves to host and entertain. It’s perfect for families looking for a unique brunch item, food bloggers seeking a visually stunning and tasty dish, or anyone who desires to elevate their meal experience. It’s particularly suited for gatherings where a touch of elegance and a burst of flavor are desired.
Why It’s Great
The Strawberry Cinnamon Honey Butter Board combines the sweetness of strawberries and honey with the warmth of cinnamon, creating a perfect balance of flavors. Its versatility makes it a hit for various palates, and its presentation is sure to garner attention and compliments from your guests.
Equipment
- Cutting Board
- Sharp Knife
- Parchment Paper
- Small Bowls
- Measuring Cups and Spoons
- Spatula
Yields: 1 Board
Prep Time: 22 minutes
Total Time: 22 minutes
Ingredients
- 1 1/4 Cup Spreadable Butter
- 1/2 Cup Freeze Dried Strawberries
- 1 Cup Fresh Strawberries
- 3 Tablespoons Honey
- 2 Teaspoons Cinnamon
- Assorted Bagels, French Toast Sticks, Waffles
Step-by-Step Instructions
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- Begin by cleaning and drying the fresh strawberries. Slice them neatly on parchment paper.
- For a burst of strawberry flavor, crush the freeze-dried strawberries into chunky pieces.
- On a clean cutting board, artistically spread the butter in a zigzag pattern, be sure to leave some space around the borders.
![](https://torriemadeit.com/wp-content/uploads/2023/12/Strawberry-Honey-Cinnamon-Butter-Board-In-Process14-768x1024.jpg)
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- Layering the Ingredients:
- Start by adding the crushed freeze-dried strawberries, followed by a sprinkle of cinnamon.
- Next, arrange the fresh strawberry slices and finish with a generous drizzle of honey.
- Surround the completed butter board with an assortment of bagels, french toast sticks, and waffles.
- Serve and Enjoy!
![](https://torriemadeit.com/wp-content/uploads/2023/12/Strawberry-Honey-Cinnamon-Butter-Board-In-Process19-768x1024.jpg)
Pro Tips and Time-Savers
- Efficiency Hack: Utilize pre-sliced strawberries for quicker preparation.
- Soften Butter Quickly: Allow the butter to soften at room temperature for easier spreading.
Alternative Ingredients and Variations
- Vegan-Friendly Version: Opt for plant-based butter and vegan honey substitutes.
- Experiment with Flavors: Try incorporating other fruits like blueberries or raspberries for a different twist.
Storage Tips for Leftovers
Any remaining strawberry butter can be scooped off the board, stored in an airtight container, and refrigerated for up to 3 days.
Suggested Food and Drink Pairings for the Strawberry Cinnamon honey Butter Board
This board is wonderfully complemented by light, fruity wines, sparkling mimosas and other Mocktails. It also pairs excellently with a steaming cup of coffee or tea, creating a perfect brunch setting.
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Frequently Asked Questions
Q: Can I prepare this board in advance?
A: Absolutely! Assemble the components beforehand and put it together just before serving.
Q: What are some other items that pair well with this butter board?
A: The board is versatile and pairs well with crackers, biscuits, cookies, and even pretzels.
Expanding on the Recipe
The beauty of this Strawberry Cinnamon Honey Butter Board lies in its flexibility. While this recipe is undoubtedly indulgent, it’s also important to consider its nutritional aspects. Strawberries are a great source of vitamins and antioxidants, and honey provides natural sweetness. You can easily adapt this recipe to suit various dietary preferences and occasions. For instance, for a gluten-free option, substitute the bagels and waffles with gluten-free varieties. If you’re catering to a vegan crowd, a few simple swaps can transform this into a vegan-friendly delight.
Enhancing the Flavor Profile
The combination of strawberry, cinnamon, and honey offers a harmonious blend of sweet and spicy flavors. However, don’t hesitate to experiment. Adding a pinch of sea salt can enhance the butter’s richness, while a sprinkle of lemon zest can add a fresh, citrusy note.
Hosting a Brunch Party
This Strawberry Cinnamon Honey Butter Board is a star attraction for any brunch party. It brings a unique touch to the table and is bound to be a conversation starter. To make your brunch party even more memorable, consider pairing this board with other brunch classics like scrambled eggs, smoked salmon, or a colorful fruit salad.
![](https://torriemadeit.com/wp-content/uploads/2023/12/Strawberry-Honey-Cinnamon-Butter-Board-on-Wood10-768x1024.jpg)
Creative Serving Suggestions
Get creative with how you serve this butter board. You can offer a variety of breads and pastries alongside it, allowing guests to choose their preferred combination. For a more interactive experience, set up a DIY station where guests can spread their butter on their chosen base and top it with additional toppings like nuts, seeds, or even chocolate chips for a sweet twist.
The Joy of Sharing Food
One of the greatest joys of cooking is sharing your creations with others. This recipe is not just about making a dish; it’s about creating moments and memories. Whether it’s a family gathering, a special occasion, or a casual brunch with friends, this strawberry cinnamon honey butter board is a wonderful way to bring people together and share in the joy of good food.
The Perfect Gift Idea
This butter board can also be a unique gift idea. Prepare the components, pack them beautifully, and include a handwritten recipe card. It’s a thoughtful and personal present for food-loving friends and family.
Last Call:
before I let y’all go, the Strawberry Cinnamon Honey Butter Board is more than just a recipe; it’s an experience. It’s a delightful blend of flavors, textures, and aesthetics that makes any brunch special. Whether you are a seasoned chef or a beginner in the kitchen, this recipe is simple yet impressive, sure to bring a smile to everyone’s face.
We can’t wait to see your versions of this delightful recipe! Share your creations on social media and tag me. Don’t forget to subscribe to our blog for more exciting, flavorful, and visually stunning recipes.
More Strawberry Recipes to try:
- How to Make strawberries and Cream Rice Cereal Heart Pops
- How to Make Strawberry Champagne Mini Cake Donuts
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Strawberry Cinnamon Honey Butter Board Tutorial
Equipment
- Cutting Board
- Sharp Knife
- Parchment Paper
- small bowls
- Measuring Cups and Spoons
- Measuring Cups and Spoons
Ingredients
- 1 1/4 Cup Spreadable Butter
- 1/2 Cup Freeze Dried Strawberries
- 1 Cup Fresh Strawberries
- 3 Tbsp Honey
- 2 Tsp Cinnamon
- Assorted Bagels, French Toast Sticks, Waffles
Instructions
- Begin by cleaning and drying the fresh strawberries. Slice them neatly on parchment paper.
- For a burst of strawberry flavor, crush the freeze-dried strawberries into chunky pieces.
- On a clean cutting board, artistically spread the butter in a zigzag pattern, be sure to leave some space around the borders.
- Layering the Ingredients:
- Start by adding the crushed freeze-dried strawberries, followed by a sprinkle of cinnamon.
- Next, arrange the fresh strawberry slices and finish with a generous drizzle of honey.
- Surround the completed butter board with an assortment of bagels, french toast sticks, and waffles.
- Serve and Enjoy!
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