Christmas Elf French Fries Tutorial
A whimsical delight of Christmas Elf French Fries, a festive fusion of crispy fries coated in colorful chocolate, sprinkles, and candies. This playful recipe brings holiday cheer to the table, adding a dash of elf-inspired magic to your seasonal celebrations.
Equipment
- Oven, Deep Fryer, or Air Fryer
- Piping Bags
- Small Microwave Safe Bowls
- 2 Plates
- Stickers
Ingredients
- 1 Bag Cooked French Fries
- Red Chocolate Candy Melts
- White Chocolate Candy Melts
- Green Chocolate Candy Melts
- Mini Chocolate chips
- Sprinkles
- M&Ms
- 2 Tablespoons White Sugar
- 1 Tablespoon of Cinnamon
- Candy Canes
- Gummy Bears
- Cookies
- Salt (Optional)
Instructions
- Prepare the French Fries
- Cook the bag of French fries following the instructions on the bag.
- Create Cinnamon Sugar Coating
- Mix the cinnamon and sugar on a plate.
- Roll the cooked fries in the cinnamon sugar mix until fully coated. Place the coated fries on a new plate or flat surface.
- Prepare Toppings
- Crush the candy canes and some cookies to sprinkle over the fries.
- Melt Chocolate
- In separate microwave-safe bowls, warm the red, white, and green chocolate melts for 30 seconds. Stir each and continue heating in 15-second intervals, stirring until they reach a smooth, liquid consistency.
- Decorate the Fries
- Transfer each color of melted chocolate into its respective piping bag and tie the ends.
- Cut the tip of the piping bags for small holes and pipe each color of chocolate over the fries, allowing your creative freedom to add as much as desired.
- Add Toppings
- While the chocolate is still wet, sprinkle the other ingredients—mini chocolate chips, sprinkles, M&Ms, crushed candy canes, gummy bears, and cookie bits—randomly over the fries, ensuring they're fully covered in these delightful treats.
- Serve and Enjoy!